This morning’s breakfast was handmade pecorino cheese (made by our friends Loris & Giovanni) with a few bites of figs “liberated” from an abandoned tree down the road. Truly local!
Our dear sweet friends Colleen and Juliane squeezed in a quick trip to the farm this weekend while traveling in Europe with their son Avery. C&J were here in 2015 and we were so happy and excited to have them back with Avery this time. Avery requested a pizza making and Karaoke challenge: 2015 versus 2017. He nailed both! Happy Early Birthday, Avery . . . .